November 24, 2018 @ 6:00 pm – 8:00 pm

Savor a candlelit harvest dinner in the Brick Dwelling, where Shakers ate communally beginning in 1830. The menu reflects that the harvest is in – from the garden just steps away – and autumn’s bounty is at its peak.  Meet our farmer, Bill Mangiardi. He’ll share his farming secrets. (Plus, who wants to cook?)  Tonight’s dinner benefits our farm internship program.

TICKETS $90/$81 members